Line Cooks
July 30, 2024
Line Cooks
1,724.00$
Larry’s on the Lake is now hiring.
Our kitchen is looking for a skilled kitchen staff member to join our existing team. You will be tasked with doing your part to help our restaurant operate as efficiently and effectively as possible. This will require you to be adaptable and willing to do a little bit of everything that our kitchen needs to do its best work
Kitchen Staff Responsibilities
- Clean and sanitize dishes, cookware, and utensils
- Clean and sanitize food preparation work stations
- Assist in the food preparation process by cutting, chopping, slicing, and washing vegetables, meats, and other ingredients
- Follow all food health and safety requirements
- Assist with the unloading of deliveries and their proper storage
- Communicate kitchen needs to supervisors
Kitchen Staff Requirements
- High school diploma or GED preferred
- Previous experience in a restaurant preferred
- Physical ability to stand for an entire shift and lift 50+ pounds
- Willingness to work weekends and nights
- Strong teamwork and communication skills
- Existing knowledge of food safety procedures preferred
pay is based on experience, $17-$24/hour + tips.
apply in person Monday-Friday 11-9
- Listing ID: 5804